Green Bean & Wild Rice Casserole

Products in this Recipe:
Green Beans
Prep time:
5 min.
Cook time:
30 min.
Total time:
35 min.
Yield:
5 Servings
Ingredients (Paragraphs)
1 (14.5 oz.) can French Style Green Beans, drained
2 cups pre-cooked long grain wild r ice
0.5 cup sliced water chestnuts
1 (10.75 oz.) can cream of c elery soup
2 tbsp. pimentos
0.25 tsp. salt
Directions

Mix together all ingredients in a 2-quart casserole dish. Bake at 350oF for 30 minutes.

More Healthy Meals

Beet & Broccoli Salad Dijon

Drain beets; reserve 3 tablespoons beet liquid. Cut whole beets in half.

Pickled Beet "Cobb" Salad Supreme

Divide lettuce evenly among four individual serving plates or bowls.

Red Cabbage & Sausage Skillet

Cut potatoes in half; place in large skillet. Add enough water to cover potatoes; cover and bring to boil.

Salmon & Beet Salad

To prepare dressing: Combine 2 tablespoons liquid from Whole Pickled Beets, balsamic vinegar, pomegranate juice, shal

Savory Beet & Goat Cheese Tart

Preheat oven at 350oF. In large nonstick skillet, heat oil over medium-high heat.

Sweet Pea Dip/Sandwich Spread

Place peas, water and lemon juice in food processor; pulse 5 times or until chopped.